Description
Ingredients: roasted green tea.
Flavor strength: 
Hint of Taste: Sweet and vegetal, with nutty overtones.
HOJICHA
Hojicha is Japanese term for roasted green tea. Our hojicha is made by gently firing green tea leaves until the desired aroma and taste are reached. This tea is very popular for its pleasant and yet eminent toasted flavor, a good companion for both sweet or savory food. Enjoy it plain or a little bit sweetened, also good with milk.
